Tuesday, 22 January 2013

Strawberry truffles

Strawberry truffles

Strawberry truffles (makes 35)

Ingredients
400g white chocolate drops
6 tbsp double cream (heavy cream)
100g strawberries blended to a puree
Bowl of strawberry flavoured sugar for rolling them in.
Edible white glitter

Cooking instructions
  1. Place the chocolate drops and cream in a medium sized saucepan on a medium heat.
  2. Stir until chocolate has completely melted and has a smooth texture.
  3. Remove from heat and whisk in strawberry puree.
  4. Pour into small bowl and refrigerate for about 1 1/2 hours, or until set.
  5. Scoop tsp of chocolate mix into your hand and roll into a ball shape.
  6. Roll in strawberry flavoured sugar to coat.
  7. Sprinkle with edible glitter
  8. Refrigerate to store, for up to a week (but best served at room temperature).

Chocolate truffles
Here they are with my bubblegum flavoured truffles and dark chocolate & orange

Have a sweet day!
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Posted by Torie Jayne
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16 comments:

  1. Oh I'd love to try these, even if they look too pretty to eat! Can I ask, where did you get the strawberry flavoured sugar from?

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    1. Aw thanks! I got the strawberry sugar in Paris!

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  2. Hi Torie. i have been stalking your blog for a while now. I love everything you blog about and your decore in your home is absolutely stunning. Thank you so much for sharing such beauties for our enjoyment. Keep the organization tips coming. Love everything. ANA

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    Replies

    1. Thanks Ana, I will be sure to keep the organizing tips coming

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  3. These would be perfect for Valentine's Day. So pretty, and so is the lovely glass dish!
    Maureen

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    Replies

    1. Great idea for Valentines! The glass dish was a vintage gift from my parents, so extra special to me x

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  4. These look so good!

    Bee happy x

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  5. Hello Torie!
    I just discovered your blog and I'm totally in love with it! I love the colors, I love spirit, I love everything!!

    Thanks for sharing so many beautiful things!

    Love,
    Christel

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    Replies

    1. Thank you, so glad to welcome you here

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  6. They are so pretty...I will say that for once, you made something I don't want...bubblegum flavored truffles...eeek! Where did you get strawberry sugar?

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    Replies

    1. Thank you, the bubblegum truffles were very subtle but not to everyones taste! The strawberry sugar was from Paris.

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  8. I could just taste those candies right now. Yumm. But I love the dish you have them served in. Perfect for my candy station in my scrap room. That is what I call my embellishment center. I have a youtube video showing it. anallanes is my youtube name. If you have time you can check out my room tour and candy station.

    I love your blog. I drool everytime you a new post. TFS> ana

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    Replies

    1. Thanks Ana, off to check out your you tube video.

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Thank you for your sweet comments. I love reading them all.

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